Krishna Restaurant — Gangapur City (GGC)

Panner And Roti Combo 150gm Paneer Veg And 3 Butter Roti

Made in Jain gravy only. Paneer veg; Chana Masala; Dal Fry ; Jeera rice; Butter roti (3 no); sweet (1 no); salad, Pickle.

Paneer Veg 100g+ Seasonal Veg 100g+ Dal 100g+ Jeera Rice150g+ Roti3pc+ Sweet+ Salad & Pickle

Paneer Veg 100g+ Dry Veg 100g+dal Makhni/dal Fry 100g+jeera Rice 150g+ Raita 100gm+ 1 Laccha Parantha+ 1 B Naan+ Sweet+salad & Pickle

Paneer Veg (100g), Seasonal Veg (100g),dal (100g),jeera Rice (150g),roti(3 Pcs), Sweet,salad & Picklepaneer Veg (100g), Dry Veg (100g),dal Makhni/dal Fry (100g),jeera Rice (150g), Raita (100gm), 1 Laccha Parantha, 1 B. Naan Sweet,salad & Pickle

Veg fried rice with manchurian gravy

Seasonal Veg 100g+ Dal 100g+ Rice 150g+roti2 Pc+salad & Pickle

1 pc of papad

Paneer veg [100gm] ; Chana Masala [100gm]; Dal Fry [100gm]; Jeera rice [100gm]; Butter Roti (3 no); sweet (1 no); Salad; Pickle.

300gm

Dal fry; Chana Masala ; Plain rice; Butter roti (2no); salad; pickle

An authentic indian vegetarian dish packed full of your favourite rice, veggies and spices (300gm Biryani + 150 gm veg raita + Pickle )

Paneer Veg 100g+ Dry Veg 100g+dal 100g+jeera Rice 150g+roti3 Pcs+ Sweet+salad & Pickle

1 pc of aloo tikki burger

1 pc of cheese burger

8 pcs of paneer with thick gravy

8 Pcs

400gm

(250 Gms)

French fries

Less spicy Noodles with vegetables ( Baby Noodles)

Roasted paneer tikka, includes roasted capsicum and roasted onion.

Red saus pasta

An Authentic, simple, quick and delicious snack recipe served with schezwan sauce and mayonesse. Quantity:- 6 Pcs

8 pcs of manchurian bowl with thick gravy

8 Pcs

(250 Gms)

Made with all of your favourite fresh vegetable is perfect for a quick meal

White saus pasta

1pcs Butter naan

1pc

1 Pcs

1pc

1 Pcs

1pc

1pc Tandoori roti with butter

1 pcs tandoori laccha parantha with butter

1 pc Plain Tandoori roti

1pcs tawa butter roti

1 Pcs

(2pc) + Curd

Extra Pav Per Plate 2pcs

Masala Dosa (1pc) + Chutney + Sambhar

(2pc) + Curd

2 pcs Paneer parantha + 150 gm curd + Pickle

4 pcs puri with Aloo matar vegetable + Salad

Puri(4 Pieces) With Aloo Sabji

2 pcs of Tandoori aloo parantha + 150gm curd + pickle

Uttappam(1pc) With Chutney

Uttappam (1pc) + Chutney

Thick and fluffy pancake made with skinned black lentils with toppings of paneer, Onion and tomato cooked right into the batter. Served with Sambhar and coconut chutney.

250gm

300 gm of chana masala

250gm

250gm

250gm

Salads, includes onion, cucumber,tomato, lemon slice and green chilly.

300gm

300gm

300 gm of kaju paneer masala

300 gm of malai kofta with 2 pcs

250gm

250gm

300gm

300gm

300gm

300gm

(250 Gms)

250gm

Steamed rice

300 gm of shahi paneer

(300 Gms)

300gm

(250 Gms)

Full cheesy pizza with paneer and other ingredients. size 7 inch

Onion, tomato, capscium, sauces spices and cheese on a freshly baked pizza: (Size 7 inches)

Tikka paneer, onion, capsicum, cheese on a freshly baked pizza:- (Size 7 inches)

Liquid cheese, tradional spices and mozzarella cheese on a freshly baked pizza: (Size 7 inches)

Veggies with capsicum, onion, tomato and lots of cheese on a freshly baked pizza : (Size 7 inches)

2pcs

500gm

2pcs

300 Ml

250 ml glass of salty curd.

(300 Ml)

300 ml

300 ml

250ml hot milk

300 ml mango flavoured shake with icecream

Strawberry flavoured 300 ml

300 Ml

5 tea ( 150 ml per tea)

300ml

Aloo Paratha(2 Pieces) With Curd

(150gm Rice And 150 Gm Chole )

Rice and chole

150gm of paneer veg and 3pc butter roti

150 gm Dal makhni + 2 Butter Naan+ Salad

250gm of plain rice with 150gms of dal

(150gm) Rice + (150gm) Dal

150gm Kadai Paneer + 2 Laccha parantha+ Salad

(150gm) Rice + (150gm) Manchurian

(150gm Paneer Veg And 3 Butter Roti)

Paneer Parantha (2pieces) With Curd

(150gm) Paneer Veg + (3pc) Butter Roti

(150gm Rice And 150 Gm Dal)

(150gm) Rice + (150 Gm) Chole

(150gm Seasonal Veg And 3 Butter Roti)

Seasonal veg and 3 pcs butter roti

(150gm) Seasonal Veg + (3pc) Butter Roti

(150gm Rice And 150gm Manchurian)

200gm Veg noodles + 150 Manchurian gravy with 3pcs manchurian bowls. A quick meal for your happy journey

1 pound black forest cake

10 pax Veg biryani with raita Menu:- Veg biryani 300gm with raita 100gm Nepkin + Spoon

10 Plates Menu:- Veg manchurian gravy 150gm + Veg fried rice 200 gm

filled with mix vegtable, mayonesse and cheese and grilled to perfection

Filledwith delicious vegetable and mayonesse then grilled to perfection.

The filling is made by just mixing the fine chopped Veggies and paneer with mayo

Gangapur city special sweets. freshly made milk chenna cooked into liquid sugar. Quanityt :- 500gm, Pakced in a sweet box

plain Dal khichdi 500gm

300 gm of aloo matar

300 gm of dal makhani

300 gm of kadhai paneer

300 gm of matar mushroom

300 gm of matar paneer

250gms of paneer bhujji

(250 Gms)

(250 Gms)

A spiced mashed veggies, Dinner rolls served together (150 gm Butter bhaji + 3 pcs pav+ Salad)

1pcs

400 gm gravy with 6 pcs paneer.

Crispy noodles mixed with chinese sauses and vegetables.

Idli is steamed and is high in protien and so is sambhar. 3 Pcs idli + Sambhar + coconut chuntey

Idli(2pcs) With Chutney And Sambhar

A cooked thin layred flatbread made with fermented rice batter and filled with spice potato mash served with sambhar and coconut chutney

Fried mushroom tossed in chilli garlic sauce with exotic veggies.

Paneer with potato masala is stuffed

Pav Bhaji ( 2pcs With 150 Gm Bhaji )

Steamed momos are pan fried and then tossed in schezwan sauce, served with mayonesse. Quantity :- 6Pcs

1pcs

400 gm gravy with 6 pcs cabbage manchurian bowl.

Mixed uttpam, topped with fresh vegetables and served with sambhar and chutney made of coconut.

A simple yet incredibly flavourful dish made with lot fresh veggies and vibrant spices 300 ml

Creamy, rich tomato soup that's perfect for enjoying as a hearty lunch light dinner. 300 ml

A simple yet incredibly flavourful dish made with lot of fresh veggies, vibrant spices and noodles

2 pcs gulabjamun

Rasgulle 2 pcs